Introducing Papila Collection: The New French Gourmet Dessert 🍨✨

I’m excited to be working with Papila Collection, a bold and innovative brand reimagining one of France’s most iconic sweet treats — the macaron — by pairing it with ultra-premium, small-batch ice cream.

Papila’s Macaron Ice Cream is:
✅ 100% natural, crafted with no additives or preservatives
✅ Made with 24% almond macaron shells (industry standard is just 4.5%)
✅ Filled with “super-premium” ice cream using single-origin milk and globally sourced ingredients (think three-vanilla blends, 80% dark chocolate, raspberry & lychee)
✅ Designed for both retail and food service, with chef-friendly formats and zero prep waste

Already a hit in European and US markets, this luxurious frozen dessert is now looking to enter the UK — and we’re keen to connect with premium retailers, hospitality buyers, and foodservice operators interested in adding something truly unique to their menu or range.

📦 Available in retail-ready twin packs and foodservice boxes of 20
👨‍🍳 Perfect for upscale cafés, dessert counters, hotel menus, and gifting ranges

If you’d like to hear more, request samples, or explore exclusive partnerships — I’d love to speak.

Learn more HERE